Description
Chocolate & Treats
Create delicious gourmet recipes with Chocolat & Friandises, a practical cookbook featuring 50 sweet chocolate recipes: cakes, macarons, mousses, cookies, confectionery, and creative desserts. This Vidéocook edition also includes instructional videos accessible via QR codes to easily learn pastry techniques. Ideal for fans of chocolate, homemade baking, and gourmet desserts. Title: Chocolat & Friandises Author: Isabel Brancq-Lepage Publisher: Mango / Fleurus Éditions Collection: Vidéocook Genre: Cookbook / Pastry / Desserts Content: 50 recipes + 15 videos Format: Illustrated hardcover book Language: French Themes: Chocolate, macarons, cakes, treats, dessert
